4 The Daring Bakers’ April 2011 Challenge: Maple Mousse Served in An Edible ContainerThe April 2011 Daring Bakers’ Challenge was hosted by Evelyne of the blog Cheap Ethnic Eatz. Evelyne chose to challenge everyone to make a maple mousse in an edible container. READ MORE Desserts, Food & DrinkThe Daring Bakers
